Holy heaven, you guys. I’ve been really into mixing up new flavors for my Keto Bulletproof Coffee (Chocolate is still my #1 favorite, click here for my perfect recipe), and I’ve found another winner!! I thought my Pumpkin Spice Keto Bulletproof Coffee was good, but this is even better than that!! It’s a really easy recipe, but does require a few products, so read on for more!
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How to Make Keto Bulletproof Coffee:
When I’m experimenting with flavors, I always use the same base every single time, which is:
1T of butter
1T Heavy Whipping Cream
Some type/flavor of MCT oil
~2 cups of coffee
The extras I add are some type of Sugar Free flavoring syrup (Torani brand is my favorite, and they have tons of flavors), and usually add a flavored Collagen. You can play around with basically any flavor, which is what I did here, and it rocked!!
How to make Salted Caramel Chocolate Covered Strawberry Keto Bulletproof Coffee:
Use my base:
1T Butter
1T Heavy Whipping Cream
Add:
1 Scoop of Strawberry Keto Collagen (this is from Now Keto, but there are several brands that have this flavor)
1 Scoop of Salted Caramel MCT oil powder (this is from Perfect Keto)
1 T of Sugar Free Chocolate Torani Syrup
~2 Cups of coffee, or whatever will fit into your blender (I use a Ninja blender that has a personal travel size attachment)
Blend for a few seconds, and it’s complete (and perfect). I wasn’t sure what to expect here with the taste, but it’s PHENOMENAL!!!!!!
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